Oven to air fryer conversion (temperature & time)

Enter your oven recipe temperature and time to get air fryer settings as a quick guideline.

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How to use

  1. Enter the oven temperature (°C/°F/Gas Mark).
  2. Enter the oven cooking time (single value or range).
  3. Choose a preset. Your air fryer temperature and time guideline will appear.
  4. Check early the first time and adjust as needed.

Oven to air fryer converter

This is a guideline only. Results vary by model and food size, so check early the first time.

Preview
Air fryer temp
--
Air fryer time
--
Oven temperature
Changing the unit does not convert the number.
Leave this off for conventional (non-fan) oven temperatures.
Oven time
Mode
Preset

Result (guideline)

Air fryer temperature
--
Air fryer time
--
This is a guideline only. Check a few minutes earlier the first time, and lower the temperature if it browns too fast.
Results vary by model and food size. Follow your manual and real-world results.
With smaller batches, the time may be even shorter.

Why lower temperature and time?

Air fryers move hot air directly around the food, so they often cook faster than conventional ovens. A practical approach is to start a bit lower and shorter, then adjust.

This tool uses common rules of thumb. It cannot guarantee food safety, so always check doneness.

Quick reference (standard preset)

Temperature

Oven (°C) Air fryer (°C)
140125
150135
160145
170155
180165
190175
200185
210195
220205
230215
240225
Oven (°F) Air fryer (°F)
275250
300275
325300
350325
375350
400375
425400
450425
Note: Tables are guidelines. Check a few minutes earlier the first time.

Time

Oven timeAir fryer guideline
10 min8 min
12 min10 min
15 min12 min
18 min14 min
20 min16 min
25 min20 min
30 min24 min
35 min28 min
40 min32 min
45 min36 min
50 min40 min
60 min48 min
75 min60 min
90 min72 min
Note: Tables are guidelines. Check a few minutes earlier the first time.

FAQ

What is the basic oven to air fryer conversion rule?

A common rule of thumb is to lower the temperature a bit and reduce the cooking time, then check early the first time.

Can I use it for fan / convection oven recipes?

Yes. If your recipe already uses a fan/convection temperature, turn on the fan/convection option to use a smaller temperature reduction.

How early should I check?

As a guideline, check 2–5 minutes earlier the first time. It depends on your model and the food size.

Does it work for cakes and delicate baking?

Results vary a lot. Try the gentle preset and check early to avoid over-browning.

What does the shareable URL save?

It saves your inputs and settings (temperature, time, preset). It is not meant for sending personal data.

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